Meat Lovers Pizza Sandwich

4 slices sourdough bread
8 slices swiss cheese
8 slices deli ham, thin cut
16 slices turkey pepperoni
2 T butter, softened
1 t grated parmesan cheese

Heat griddle to medium high. Combine butter and parmesan and spread one side of each slice of bread. Place two pieces of bread on griddle, butter side down. Add two slices of swiss cheese on each bread, equally divide ham and pepperoni between two sandwiches. Top with additional two slices of cheese. Add remaining two slices of bread. Grill first side of bread until well browned, approximately 5 minutes. Flip sandwich over, reduce heat to medium low and continue to grill until second side is browned and swiss cheese is melted. Remove from grill and slice diagonally to resemble pizza slices. Serve immediately with marinara sauce for dipping. Serves 2.