Summer time means less time for mommy to do food prep in addition to traveling out of town every week. Thus the dilemma to fix a quick and delicious lunch with whatever hasn't spoiled since the last trip to the market (almost a month ago). Here's what I was able to find in the pantry and freezer to satiate our appetites today.
1 pound ground beef
15 oz Manwich original Sloppy Joe sauce
4 large hamburger buns
4 slices provolone cheese
1 T fresh oregano
Cook ground beef in medium skillet until browned and no pink remains. Add Manwich sauce to skillet and heat throughout. Place one slice provolone on bottom half of each hamburger bun. Add 1/4 sloppy joe mixture over cheese, sprinkle with oregano to taste. Top with second half of bun. Serves 4.
